THE STEVIA PLANT INGREDIENTS

The leaves of the stevia plant contain a number of compounds that work together to provide its sweetness. The main sweetening compounds are stevioside and rebaudioside, which is between 150 and 300 times sweeter than sugar. Other contributing compounds include dulcosides and triterpene saponins.

STEVIOSIDE
REBAUDIOSIDE
DULCOSIDES
TRITERPENE SAPONINS

HEALTH BENEFITS OF OUR PRODUCTS

Because stevia is much sweeter than sugar, you need less of it to achieve the same level of sweetness, which means that it has fewer calories. Additionally, stevia does not appear to raise blood sugar levels, making it a good choice for people with diabetes. Some studies have also shown that stevia may help lower blood pressure. Stevia Soul's products are a great way to enjoy the sweetness of stevia without any of the unhealthy side effects of sugar. Our products are all natural, vegan, and gluten-free. And because they're made with stevia, they have fewer calories and don't raise blood sugar levels.

CONTACT A SPECIALIST

Have a question about our products or need help finding the right one for you? Our team of stevia specialists is here to help. Contact us today, and we'll be happy to answer any of your questions.

CONTACT US
BACK TO TOP